Frozen Peanut Butter Pie

Ingredients

• 4 oz cream cheese
• 1 c 10x sugar
• 13 c peanut butter
• 12 c milk
• 1 9 oz tub Cool Whip
• 1 9-inch pie crust baked and cooled or 1 graham cracker crust
• 14 c finely chopped peanuts

Directions

1. Whip the cream cheese until it is soft and fluffy
2. Beat in sugar and peanut butter
3. Slowly add milk blend thoroughly into mixture Fold topping into mixture
4. Pour into baked pie shell sprinkle with chopped peanuts
5. Freeze until firm
6. Serves 6