Fruit Cocktail Cake

Ingredients

• 1 12 c flour sift
• 1 c sugar sift
• 1 tsp Salt sift
• 1 tsp baking soda sift
• 1 egg beaten
• 1-15 oz medium can fruit cocktail drain and save the juice
• 1 c brown sugar
• 12 c nuts

Directions

1. Sift flour sugar salt and baking soda
2. Then add 1 egg beaten with juice of the fruit cocktail
3. Add medium can of Fruit Cocktail