Fruit Cocktail Cake

Ingredients

• 2 c flour
• 1 12 c sugar
• 12 tsp salt
• 1 tsp soda
• 2 eggs
• 1 can fruit cocktail
• 1 small can milk
• 1 stick margarine
• 1 12 c sugar
• 1 c nuts
• 1 small can coconut flakes

Directions

1. Mix flour 1 12 cups sugar salt soda eggs and fruit cocktail with juice
2. Cook in a 10 x 13-inch ungreased pan at 300 until firm
3. While hot add topping
4. Place on rack to cool dont remove from pan