Fruit Soup

Ingredients
- 3 Tbsp tapioca
- 12 c sugar
- 1 c water
- 1 12 c fruit juice or water
- 6 c frozen orange juice
- 1 large can mandarin oranges
- 1 large can peaches cut up
- 10 oz frozen strawberries thawed
- 2 bananas
Directions
- Cook tapioca sugar and 1 cup of water until white is gone from tapioca
- Remove from heat
- Add fruit juice use juice from peaches and oranges orange juice oranges peaches and strawberries to tapioca
- Cool until time to serve
- Before serving slice and add bananas