Fudge Icing

Ingredients

• 2 c white sugar
• 2 heaping Tbsp cocoa
• 1 stick margarine or butter
• evaporated milk as needed
• 1 box 10x sugar sifted
• 1 tsp vanilla

Directions

1. Stir everything together in a bowl except the 10x sugar and vanilla
2. Add a couple tablespoons evaporated milk to make a stirring mixture
3. Put over heat and bring to a boil stirring constantly
4. Remove from heat and add 10x sugar 13 at a time using electric mixer
5. Add vanilla and continue beating until the icing is smooth and will spread easily