Fudge Pudding Cake
Ingredients
- 1 c flour
- 2 tsp baking powder
- 1 tsp salt
- 23 c sugar
- 2 Tbsp cocoa
- 12 c milk
- 1 tsp vanilla
- 2 Tbsp oleo
- 1 c brown sugar
- 14 c cocoa
- 1 12 c boiling water
Directions
- Pour this hot mixture over entire cake
- Bake at 350 for 50 minutes
- When done cake is on top and fudge sauce on bottom Serve warm
- May add ice cream or whipped cream on top
- Very good
- Serves 8