Fudge Swirl Toffee Pie
Ingredients
- 12 c semi-sweet chocolate chips
- 2 Tbsp milk
- 8 oz pkg cream cheese softened
- 12 c brown sugar
- 7 oz jar Marshmallow Creme
- 1 c almonds chopped and toasted
- 8 oz container whipped topping with real cream
- 1 chocolate wafer crumb crust 9-inch
Directions
- Melt chips mix in milk cream cheese and brown sugar
- Spread in pie crust
- Spread Marshmallow Creme on top and swirl around with knife
- Top with whipped cream and almond
- Chill until set