Fun And Fancy White Pretzel Rods

Ingredients
- 1 lb white confectionery coating chopped
- 35 long pretzel rods about
- nonpareils and assorted colored sugars and sprinkles for decoration
Directions
- Line 2 large cookie sheets with aluminum foil
- Over hot not boiling water melt white coating stirring frequently until smooth
- Remove from heat
- While holding pretzel rod over saucepan spoon melted white coating over pretzel within 1 inch of the top
- Shake off excess
- Sprinkle with nonpareils colored sugars or sprinkles place on prepared cookie sheets
- Repeat with remaining pretzel rods
- If coating becomes too thick place over hot water or low heat
- Refrigerate to set coating