Fusilli And Chopped Meat

Ingredients

• 1 lb chopped meat
• 1 medium green pepper chopped
• 12 medium onion chopped
• 2 10 12 oz cans tomato soup
• oil
• 1 lb fusilli pasta broken into threes

Directions

1. Put small amount of oil in a large frypan
2. Cook green pepper and onion until tender
3. Remove from pan and put on the side
4. Cook chopped meat then drain all fat
5. Return chopped meat pepper and onion to frypan
6. Mix the 2 cans of tomato soup together
7. Pour into chopped meat and mix
8. Cook pasta
9. Drain
10. Return to pot Add soup mixture and mix well