Garlic-Mayonnaise Potato Salad

Ingredients

• 5 to 10 lb potatoes
• 3 c mayonnaise
• 1 small onion
• cilantro fresh or flakes
• 1 tsp garlic powder
• salt and pepper to taste

Directions

1. Boil potatoes until fork goes through but not mashes
2. Let cool
3. Cut up into 1-inch squares
4. Whip up mayonnaise chopped onion cilantro use less if using fresh garlic powder salt and pepper
5. Stir in potatoes and mix well to coat
6. Maybe eaten cold or warm