Garlic Bubble Bread

Ingredients

• 1 loaf frozen white bread dough
• 14 c butter or margarine melted
• 1 egg beaten
• 12 tsp garlic powder
• 1 tsp dried parsley flakes
• 14 tsp salt

Directions

1. Thaw and soften bread dough Blend together melted butter egg garlic powder parsley and salt Cut off pieces of dough about size of small walnuts Dip into butter mixture Place pieces of dough into greased loaf pan until all dough is used Cover Let rise until double in size Bake at 375 for 30 minutes Brush with melted butter or margarine Cool on wire rack Makes 1 loaf