Garlic Cheese Grits

Ingredients

• 3 c water boiling
• 1 c grits not instant
• 1 tsp salt
• 1 garlic cheese roll
• 1 stick margarine
• 2 eggs beaten
• milk to fill cup

Directions

1. Cook grits in water and salt
2. Melt cheese and margarine together
3. Beat eggs
4. Finish cup with milk
5. Mix all ingredients together
6. Pour in large casserole
7. Bake in 350 oven for 45 minutes