GayeS Pepper Steak

Ingredients

• 12 oz boneless beef sirloin steak cut 12 to 34-inch thick
• 12 c water
• 2 Tbsp soy sauce low sodium
• 1 Tbsp cornstarch
• 12 tsp instant beef granules
• dash of pepper
• 1 clove garlic minced
• 1 medium onion cut into thin wedges
• 1 medium green pepper cut into 1-inch pieces
• 2 medium tomatoes cut into thin wedges
• 6 oz fettuccine

Directions

1. Trim fat from beef
2. For sauce mix together the water soy sauce cornstarch bouillon granules and pepper
3. Set the mixture aside
4. Cook fettuccine according to package directions except omit the cooking oil and salt
5. Drain well