Georgia Apple Cake

Ingredients

• 3 c all-purpose flour
• 1 12 tsp baking soda
• 12 tsp salt
• 1 tsp cinnamon
• 2 eggs
• 2 c sugar
• 1 14 c vegetable oil
• 2 tsp vanilla
• 5 c apples
• 1 c pecans

Directions

1. Sift together twice the flour baking soda salt and cinnamon
2. In a separate bowl beat eggs and sugar until creamy add oil and vanilla
3. Beat until smooth
4. Add dry ingredients and mix until a stiff dough forms
5. Stir in apples and pecans
6. Pour into a greased and floured 10-inch tube pan
7. Bake at 350 for 1 hour to 1 hour and 10 minutes or until brown
8. Serves 12 to 14