German Chocolate Pie

Ingredients

• 1 c coconut
• 1 c nuts
• 4 c sugar
• 5 eggs
• 1 stick margarine
• 12 c cocoa
• 1 tsp vanilla
• 1 large can evaporated milk
• 3 unbaked pie shells

Directions

1. Sprinkle coconut and nuts in 3 pie shells
2. Mix other ingredients with melted margarine
3. Do not boil
4. Pour into shells and bake at 325 for 45 minutes
5. I cover edges of pie shells with foil