Ginger Oat Cakes

Ingredients

• 1 12 c milk
• 34 c oats quick cooking or regular
• 1 c flour
• 1 12 tsp baking powder
• 34 tsp cinnamon
• 14 to 12 tsp ginger
• 14 tsp baking soda
• 14 tsp salt
• 1 beaten egg
• 3 beaten egg whites
• 2 Tbsp oil
• 2 Tbsp molasses

Directions

1. Heat milk over low heat until just hot stirring occasionally Stir in oats
2. Remove from heat and let stand for 5 minutes Combine flour baking powder cinnamon ginger soda and salt