Golden Punch

Ingredients

• 1 12 oz can frozen lemonade
• 2 lemonade cans water
• 1 46 oz can apricot nectar
• 1 46 oz can pineapple juice
• 2 qt ginger ale

Directions

1. Mix fruit juices together
2. Add ginger ale just before serving
3. Garnish with fruit
4. Add frozen lemonade instead of ice Makes 50 cups