Golf Balls

Ingredients
- 1 c. cocoa
- 1 c. butter, softened
- 3 (1 lb.) boxes powdered sugar
- 1 1/2 c. milk
- 2 Tbsp. vanilla
- 5 c. peanut butter
Directions
- Beat all ingredients together except peanut butter until mixture is very smooth, then add peanut butter and beat until smooth and well blended.
- Roll into balls and roll in sifted powdered sugar.
- Refrigerate.
- Makes about 100.