Gooey Buns

Ingredients
- 1 lb bologna
- 34 lb Velveeta cheese
- 13 c mustard
- 3 hard-boiled eggs
- 1 Tbsp minced onion
- 2 Tbsp sweet pickles
Directions
- Grind bologna and cheese Add remaining ingredients and mix well
- Butter 6 buns Fill and wrap individually in tinfoil Bake in a 325 oven for 25 minutes