Goulash

Ingredients

• 1 lb hamburger meat
• 1 8 oz pkg light cream cheese
• 1 26 oz can cream of mushroom soup
• 1 12 oz pkg medium egg noodles

Directions

1. Brown meat and drain
2. Stir in cream cheese
3. Add cream of mushroom soup and about 34 can of water
4. Mix in cooked egg noodles
5. Season with salt and pepper and heat thoroughly before serving