Gourmet Fillet Of Sole
Ingredients
- 3 lb fresh sole fillets
- 1 can frozen shrimp soup
- 14 c grated Parmesan cheese
Directions
- Arrange sole in 12 x 8 x 2-inch baking dish
- Thaw soup pour over sole
- Top with cheese
- Bake at 325 for 30 minutes
- Serve immediately
- Makes 6 servings