Graham Cracker Bars

Ingredients

• Graham crackers
• 1 stick of margarine
• 1 stick of butter
• 1/2 c sugar
• pecans

Directions

1. Preheat oven to 350°.
2. Grease pan.
3. Divide graham crackers into smallest part and put into bottom of pan.
4. Melt together the butter and margarine.
5. Add 1/2 c sugar boil for 2 minutes.
6. Remove from heat add pecans (as many as desired).
7. Mix and pour over graham crackers.
8. Bake for 6 minutes on the bottom rack.