Grandma CheneyS Pecan Pie

Ingredients
- 1 c pecans
- 1 c sugar
- 14 c melted butter or oleo
- 1 deep dish pie crust
- 4 large eggs
- 1 c Alaga syrup or Delta Cane syrup
- 1 tsp vanilla
Directions
- Beat eggs add sugar syrup melted butter and vanilla then stir in
- nuts
- Pour
- in pie crust and bake at 325 until brown and puffy
- Turn
- off
- oven
- and
- let
- set
- for 20 to 30 minutes