Grandma ES Molded Shrimp Salad

Ingredients

• 14 c cold water
• 2 c tomato juice
• 1 small onion chopped fine
• 1 envelope Knox gelatine
• 12 tsp salt
• dash cayenne pepper
• small bay leaf if desired
• 1 Tbsp mild vinegar or lemon juice
• 12 lb small cleaned shrimp diced
• 1 stalk celery

Directions

1. Mix tomato juice bay leaf salt cayenne pepper chopped onion and celery also chopped
2. Put in saucepan and simmer 10 minutes
3. Soften gelatine in cold water and dissolve in hot tomato juice mixture
4. Add vinegar remove bay leaf and cool