Grandma RubyS Peach Ice CreamFor 4 Or 5-Quart Freezer
Ingredients
- 1 qt fresh peaches
- 12 c sugar
- 1 c 12 oz Shasta creme soda
- 2 cans sweetened condensed milk
- 12 tsp almond extract
- 12 tsp vanilla
- enough whole milk to reach fill line on 4 or 5-qt freezer
Directions
- Put peaches in blender
- Add sugar
- Let sit at least 30 minutes
- Add remaining ingredients
- Use rock salt and ice as you would with any homemade ice cream