GrandmaS Apple Dumplings

Ingredients

• 2 c sugar
• 2 c water
• 14 tsp cinnamon
• 14 c butter
• 2 c flour
• 1 tsp salt
• 2 tsp baking powder
• 34 c shortening
• 12 c milk
• 4 c apples peeled and diced

Directions

1. Mix flour salt baking powder and shortening mix in milk Roll out dough in rectangle
2. Spread with apples and sprinkle with a little cinnamon and sugar
3. Roll up like jelly roll and slice about 1 14 inch thick
4. Place in 9 X 13 pan
5. Boil sugar water cinnamon and butter
6. Pour over dumplings
7. Bake at 375 for 30 to 35 minutes
8. Serve with whipped cream