GrandmaS Potato Pancakes

Ingredients

• 2 lb peeled raw potatoes
• 1 Tbsp salt
• 2 Tbsp flour
• 3 eggs separated
• 1 c milk
• 12 c finely grated onion optional
• oil for frying

Directions

1. Grate raw potatoes into bowl of cold water
2. Shortly before frying squeeze potatoes using thin white cloth
3. Place potatoes in bowl
4. Add salt flour egg yolks and milk
5. Add onions if desired
6. Beat egg whites until stiff
7. Fold into potato mixture