GrandmotherS Pound Cake

Ingredients

• 6 eggs
• 14 tsp soda
• 14 tsp salt
• 1 c butter
• 1 c sour cream
• 12 tsp vanilla or butternut flavor
• 12 c chopped nuts
• ground nutmeg or mace

Directions

1. Combine flour soda and salt
2. Cream butter and sugar
3. Add eggs 1 at a time beating well after each
4. Add dry ingredients to cream mixture alternating with sour cream and ending with dry ingredients
5. Add flavor
6. Generously grease and flour 10-inch tube pan
7. Cover bottom of pan with nuts
8. Spoon batter over nuts Sprinkle with nutmeg or mace
9. Bake at 300 for 1 12 hours Remove from oven and remove from pan immediately