Grandpa ChicoS Cornbread

Ingredients

• 1 c cornmeal
• 12 c flour
• 1 tsp salt
• 1 13 c milk or buttermilk
• 1 egg
• 14 c melted shortening

Directions

1. Mix together dry ingredients in bowl
2. Add milk and egg to the dry ingredients and mix the batter
3. Then add melted shortening Stir gently to mix
4. Bake immediately in a piping hot heavy skillet about 10-inches and bake in hot oven at 425 to 450 for 20 to 25 minutes
5. Serve at once
6. Makes about 6 servings