GrannyS Bread Pudding

Ingredients

• 2 c skim milk
• 2 Tbsp lite margarine
• 13 c sugar
• pinch of salt
• 2 Tbsp flour
• 12 tsp nutmeg
• 4 c coarse bread crumbs
• 12 c raisins

Directions

1. Add the margarine sugar salt and raisins to the milk
2. Mix flour with a small amount of the milk
3. Add to the milk mixture Heat almost to a boil
4. Pour over the bread crumbs and let stand about 5 minutes
5. Add the nutmeg
6. Mix well Pour into a lightly greased 1 12-quart casserole
7. Bake at 350 for 50 to 55 minutes