Great GrandmotherS Pound Cake

Ingredients

• 3 c sugar
• 1 c margarine
• 5 large warm eggs
• 3 c sifted flour
• 12 c cooking oil
• 14 tsp salt
• 1 small can Pet milk add water to make 1 c
• 2 Tbsp vanilla butternut flavoring

Directions

1. Cream the butter oil sugar and salt
2. Beat in the eggs one at a time
3. Add flour and milk in small quanities alternate flour milk flour milk etc end with flour
4. Fold flavoring in by hand
5. Grease the baking pan then dust it with flour Place cake in a cold oven then bake at 325 for 1 hour and 10 minutes
6. Do not open oven door while cake is baking
7. Remove from pan at once