Greek Salad

Ingredients

• 10 lb red potatoes
• 2 Tbsp chopped garlic
• 1 large chopped onion
• 12 c mayonnaise
• 12 c sour cream
• 3 to 4 Tbsp vinegar
• 2 large heads lettuce
• 2 green peppers cut in rings
• 1 lb boiled shrimp cleaned
• 4 tomatoes cut in wedges
• 2 cucumbers quartered and sliced
• 1 bunch green onions
• 1 large can black olives
• 1 jar green olives
• 1 jar Greek peppers
• 1 can beets
• 2 lb Feta cheese sliced
• 1 to 2 cans flat anchovies

Directions

1. Peel and cube potatoes
2. Add garlic and cook until done but still firm
3. Drain
4. Add chopped onion
5. Cool to warm
6. Add mayonnaise sour cream vinegar salt and pepper to taste and mix well