Green Bean Side Dish

Ingredients

• 2 16 oz each cans green beans
• 12 tsp olive oil
• 12 tsp dill weed more if you wish

Directions

1. Steam beans with oil and dill weed to warm
2. Add margarine to taste
3. Serve piping hot
4. This vegetable is especially good with Italian foods
5. Yields 4 to 6 servings