Green Beans And Corn Casserole

Ingredients

• 1 can whole kernel corn drained
• 1 can cut green beans drained
• 1 can cream of mushroom soup
• 1 c sour cream
• 1 medium onion chopped
• 1 c shredded Cheddar cheese
• 14 c butter melted
• 1 tube Ritz crackers crushed

Directions

1. Grease a 2-quart casserole dish combine butter and cracker crumbs and press one-half of mixture into the bottom of the casserole dish
2. Layer remaining ingredients in dish twice top with remaining crumb mixture
3. Bake at 350 for 30 minutes or until it bubbles