Green Beans Oregano

Ingredients

• 3 cans French-style green beans
• 6 to 8 slices crisply cooked bacon
• 2 10 34 oz cans condensed cream of mushroom soup can be low-sodium
• 2 3 or 4 oz cans mushroom slices
• 12 envelope onion soup mix
• 14 to 12 tsp crushed oregano

Directions

1. Drain beans
2. Save 2 or 3 slices bacon for garnish and crumble remaining 4 or 5 slices
3. In a large bowl mix beans with crumbled bacon condensed soup mushrooms soup mix and oregano