Green Enchiladas

Ingredients

• 2 lb hamburger meat
• 2 4 oz cans green chilies
• 2 10 34 oz cans cream of chicken soup or 1 can each chicken and mushroom soup cream
• about 1 can milk
• chili blend or chili powder
• 1 medium onion diced
• salt and pepper to taste
• cheese
• 6 or 7 tortillas or Doritos chips

Directions

1. Cook meat onion chili blend or chili powder salt and pepper together until done
2. Mix milk soups and green chilies together Start with tortillas or chips on bottom of 10 x 13-inch pan Layer tortillas or chips meat mixture on top then soup mixture on top of meat
3. Repeat layers until all is gone
4. Top with cheese
5. Bake in a 350 oven for about 20 to 30 minutes
6. Top with cheese
7. Cook until hot through and through