Green Tomato Chow Chow

Ingredients

• 1 peck green tomatoes
• 2 qt vinegar
• 1 qt sugar
• 2 Tbsp dry mustard
• 5 onions peeled and chopped
• 2 Tbsp black pepper
• 1 tsp cinnamon
• 1 tsp pickling spice
• 2 tsp ground cloves
• 2 Tbsp plain salt
• green hot pepper to taste optional

Directions

1. Peel and chop tomatoes
2. Place in a large pot
3. Add all other ingredients
4. Bring to boil
5. Cook about 10 minutes or until tomatoes and onions are tender
6. Stir frequently so mixture does not scorch
7. Pour into hot sterilized jars and seal
8. Makes 12 pints