Grilled Potatoes

Ingredients

• 2 cans sliced potatoes
• 1 white onion
• 12 stick margarine
• 1 green pepper
• 1 red pepper
• seasoned salt
• 2 tsp bacon bits

Directions

1. Drain potatoes
2. Pour into aluminum pan
3. Chop onions and peppers green and red and place in pan
4. Add salt to taste
5. Add 12 stick of margarine
6. Add 2 teaspoons of bacon bits
7. Cover with foil and place on hot grill
8. Cook for 15 to 20 minutes