Ham And Swiss Pinwheels

Ingredients

• 2 tsp flour
• 1 1 lb loaf frozen white bread dough thawed
• 3 Tbsp Dijon mustard
• 1 Tbsp honey
• 2 c shredded reduced-fat Swiss cheese
• 8 1 oz slices lean cooked turkey ham
• vegetable cooking spray

Directions

1. Sprinkle flour over work surface
2. Turn dough out onto floured surface and roll into a 12-inch square
3. Combine mustard and honey in small bowl and brush over dough
4. Sprinkle evenly with cheese Top with ham slices
5. Roll up jelly roll fashion pinching seam to seal dont seal ends
6. Cut roll into 16 slices
7. Place slices cut side down on a baking sheet coated with cooking spray
8. Cover and let rise in a warm place 85 for 45 minutes
9. Bake at 350 for 15 to 18 minutes or until golden
10. Serve immediately
11. Yields 16