Ham Rolls
Ingredients
- 1 14 sticks butter
- 3 Tbsp mustard
- 2 Tbsp poppy seed
- 1 medium onion diced
- 1 lb chipped ham
- 2 trays tea rolls
Directions
- Mix the first 4 ingredients
- Slice each tray of rolls through the middle
- Spread sauce on both halves of each tray
- Place ham on bottom halves
- Top with remaining halves
- Cover trays with foil
- Bake at 350 to 400 for 10 to 15 minutes
- Best served hot