Hamburg Macaroni Soup

Ingredients

• 1 lb hamburg or ground pork
• 1 large onion
• 1 large green pepper
• fresh mushrooms
• 2 cans crushed tomatoes
• 1 lb small shell macaroni
• garlic powder
• onion powder
• salt and pepper
• basil

Directions

1. Cook meat until brown then drain
2. Chop onion green pepper and mushrooms
3. Cook 5 minutes
4. Add seasonings
5. Add tomatoes and use cans for water 1 can tomatoes to 1 can of water
6. Cook to boiling
7. Cook macaroni drain
8. Add to mix
9. Enjoy