Hash Brown Casserole 3

Ingredients
- 2 lb bag of frozen hash browns
- 1 can cream of chicken or mushroom soup
- 1 8 oz sour cream
- 1 8 oz shredded sharp cheddar cheese
Directions
- Mix all above ingredients together
- Put into a 9 x 13 baking dish
- Sprinkle crushed corn flakes on top of the mixture about 1 12 to 2 cups
- Pour melted butter on top 12 stick
- Bake at 350 for about 1 hour