Hawaiian Cake
Ingredients
- 1 18 14 oz pkg yellow cake mix
- 1 14 c cold milk
- 1 34 oz pkg instant vanilla pudding
- 1 20 oz can crushed pineapple drained
- 1 envelope whipped topping mix
- 1 3 oz pkg cream cheese softened
- 14 c sugar
- 12 tsp vanilla
- 12 c flaked coconut toasted
Directions
- Prepare and bake the cake according to package directions using a greased 13 x 9-inch pan Cool