Hawaiian Loaf

Ingredients

• 1 c margarine
• 2 c sugar
• 4 eggs
• 1 c mashed bananas
• 4 c flour
• 2 tsp baking powder
• 1 tsp baking soda
• 12 tsp salt
• 1 15 14 oz can crushed pineapple
• 1 c flaked coconut

Directions

1. Preheat oven to 350
2. Cream margarine and sugar add eggs one at a time and mix well
3. Stir in bananas
4. Combine dry ingredients and add to creamed mixture
5. Mix until smooth
6. Fold in pineapple and coconut
7. Spoon into 2 greased and floured 9 x 5 x 3-inch loaf pans
8. Bake for 1 hour or until tests done