Hearty Sausage Casserole
Ingredients
- 2 lb sweet Italian turkey sausage cut into 1-inch slices
- 1 c chopped onions
- 12 c chopped carrot
- 12 c chopped green pepper
- 14 c all-purpose flour
- 2 c skim milk
- 3 Tbsp Worcestershire sauce
- 14 tsp ground sage
- 2 16 oz cans white kidney beans drained and rinsed
- 50 Premium crackers any variety
Directions
- In a large skillet over medium-high heat brown sausage drain
- Add onions carrot and green pepper cook until tender Stir in flour until smooth
- Gradually stir in milk cook stirring constantly until mixture thickens and begins to boil Stir in Worcestershire sauce and sage
- In 3-quart baking dish combine beans and sausage mixture
- Bake uncovered at 350 for 30 minutes or until hot and bubbly
- Serve hot with crackers Makes 10 servings