Heavenly Coconut Cake

Ingredients
- 1 box yellow cake mix
- 1 can Eagle Brand milk
- 1 can cream of coconut
- 1 small tub Cool Whip
- 1 small can coconut
Directions
- Mix cake as directed
- After cake cools poke holes in cake Pour Eagle Brand milk and cream of coconut over cake
- Spread cake with Cool Whip and top with coconut
- Let cake set several hours or overnight in refrigerator