Herb Scalloped Tomatoes

Ingredients

• 4 c canned tomatoes cut up
• 2 12 c herb stuffing mix divided
• 1 small onion chopped
• 2 Tbsp sugar
• 12 tsp salt
• 12 tsp nutmeg
• 12 tsp leaf oregano crumbled
• 14 tsp leaf rosemary crumbled
• 14 tsp black pepper
• 14 c butter

Directions

1. In a buttered 2-quart casserole mix together tomatoes and 2 cups of stuffing mix
2. Stir in onion sugar and seasonings
3. Dot butter sprinkle remaining stuffing mix on top
4. Bake at 375 for 45 minutes
5. Yields 8 servings