Herbed Spinach Bake

Ingredients

• 1 10 oz pkg frozen chopped spinach
• 1 c cooked rice
• 2 eggs
• 2 Tbsp soft butter
• 2 Tbsp chopped onion
• 1 tsp salt
• 12 tsp Worcestershire sauce
• 1 c shredded sharp Cheddar cheese
• 13 c milk
• 14 tsp rosemary and thyme crushed

Directions

1. Cook and drain spinach
2. Mix with other ingredients
3. Pour mixture into a 10 x 6 x 1 12-inch pan
4. Bake at 350 for 25 minutes
5. Cut into squares