Hershey Bar Cake

Ingredients
- 2 sticks margarine
- 2 c sugar
- 4 eggs
- 2 5 12 oz cans Hersheys syrup
- 2 12 c flour
- 12 tsp soda
- 12 tsp salt
- 1 c buttermilk
- 7 plain Hershey bars
- 2 tsp vanilla
Directions
- Cream margarine and sugar
- Add eggs one at a time
- Blend well and add Hersheys syrup
- Mix together flour soda and salt Melt Hershey bars alternately add buttermilk Hershey bars and vanilla
- Bake in stem pan at 350 for one hour