HersheyS Syrup Brownies

Ingredients

• 1 stick margarine
• 1 c sugar
• 4 eggs
• 1 1 lb can Hersheys chocolate syrup
• 1 tsp vanilla
• 1 c flour
• 12 tsp baking soda
• 12 c chopped nuts

Directions

1. In large mixing bowl beat together all ingredients except nuts
2. Eggs should be added one at a time
3. Stir in the chopped nuts
4. Pour into a greased 10 x 15-inch jelly roll pan
5. Bake at 350 for 35 minutes remove from oven
6. Prick top with fork many times pour frosting over it while cake is warm