Hidden Valley Ranch Chicken Stir-FryDinner In Ten Minutes Or Less

Ingredients

• 12 lb boneless skinless chicken breast
• 1 pkg Hidden Valley original Ranch dressing
• 16 oz thawed vegetable medley
• 1 Tbsp vegetable oil
• 2 Tbsp water

Directions

1. Heat 1 tablespoon vegetable oil in large skillet or wok
2. Add chicken cut into thin strips
3. Stir in Hidden Valley original Ranch salad dressing
4. Mix to coat chicken
5. Add thawed vegetable medley and 2 tablespoons water
6. Stir-fry about 2 minutes
7. Makes 4 servings